Dolcefreddo Moralberti is an Italian company,established in 1994, immediately standing up in pastry production (frozen & deep-frozen desserts, frozen & deep-frozen pies, frozen & deep-frozen pastry) obtaining amazing results thanks to the ability to shape itself according to the market and ongoing demand.
Dolcefreddo Moralberti has been able to bring the Italian Artisan Pastry-making tradition to the catering service, remaining faithful to the original recipes, preserving scents, flavours and consistency, and maintaining all as artisan pastry-making.
International catering service
Bringing excellence of Italian pastry-making across the whole world is Moralberti’s goal.
QualityContinuous commitment to the research and accurate evaluation of raw materials, ensuring quality, freshness and food safety.